Gulf Food Production Company, the owner of the Rawa brand, has been honored with the 2025 Superior Taste Award for their innovative creation, “Pomegranate & Chia Seeds Fruit Yogurt,” bestowed by the esteemed International Taste Institute in Brussels, Belgium. This recognition is a significant milestone for the company, underscoring its commitment to excellence in the food and beverage industry on a global scale.
The award-winning product underwent a rigorous evaluation process by an international panel of over 250 chefs hailing from 20 countries worldwide. These culinary experts, including those boasting a cumulative total of 86 Michelin stars, assessed the yogurt based on various sensory criteria such as appearance, flavor, texture, and aroma, among others.
This accolade follows Rawa’s previous triumph in 2023 when they clinched the same prestigious award for their “Fruit & Four Cereal Yogurt,” solidifying their position as the first Qatari dairy producer to achieve such recognition. Notably, Rawa has expanded its market reach to several Arab nations, where its products have been warmly embraced by discerning consumers.
The “Pomegranate & Chia Seeds Fruit Yogurt” stands out as a wholesome and nutritious offering, combining a rich source of dietary fiber, essential vitamins for boosting immunity and energy levels, and natural antioxidants that contribute to cellular protection, positioning it as a superfood in its own right.
CEO of Gulf Food Production, Mr. Mohammed Ali Al-Kuwari, expressed immense pride in this accomplishment, emphasizing the company’s ongoing dedication to delivering products that meet and exceed global standards. He highlighted the significance of this award as a testament to the quality and innovation behind their distinctive and health-conscious yogurt, reinforcing their leading presence in both local and international markets.
Al-Kuwari outlined the company’s strategic focus on innovation and quality manufacturing, leveraging cutting-edge food production technologies, stringent quality control measures, and the continuous efforts of their research and development team to enhance flavors and nutritional profiles while ensuring consumer satisfaction.
Looking ahead, Rawa is committed to further product development aimed at offering a harmonious blend of quality, superior taste, and health benefits to cater to the evolving preferences of consumers in Qatar and beyond, solidifying its position as the preferred choice in the dairy sector.
This latest accolade not only underscores Rawa’s commitment to excellence but also reflects the broader trend in the food industry towards healthier, more innovative products that resonate with health-conscious consumers seeking both great taste and nutritional value in their food choices.
As Rawa continues to raise the bar for dairy products through its commitment to quality, innovation, and health-conscious offerings, it sets a benchmark for other players in the industry to follow suit, driving positive change and elevating standards across the food and beverage sector.
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