A new process has been developed to extend the shelf life of Chia Oil, a premium product known for its stability and nutraceutical properties. Taiyo, a leading manufacturer of functional ingredients, has collaborated with Benexia to introduce Xia Oil, derived from Chilean chia seeds. This innovative technology, XIA PURE Ox Blocker, ensures the oil’s freshness and nutritional benefits for up to 2 years.
Chia Oil is a rich source of alpha-linolenic acid, making it a valuable dietary supplement for vegetarians and vegans. It offers numerous health benefits, including improving heart health, blood circulation, and cortisol levels. The oil’s high quality is maintained through a meticulous supply chain managed by Benexia in Chile, from cultivation to processing.
By employing cold pressing methods and avoiding chemical solvents, the chia oil retains its natural tocopherols, ensuring a longer shelf life without compromising its antioxidant properties. The patented XIA PURE Ox Blocker technology enhances oxidative stability, allowing the oil to be stored at ambient temperatures while preserving its nutritional value.
Xia Oil’s versatility is highlighted by its almost colorless and tasteless profile, with a subtle nutty undertone. This makes it suitable for various applications, such as blending into beverages, mueslis, or using it as a substitute for traditional cooking oils in dressings.
Stefan Siebrecht, Managing Director of Taiyo GmbH, emphasizes the health benefits of Chia Oil, noting its impact on the immune system, metabolism, and blood pressure. Additionally, the presence of polysaccharides in the oil contributes to gastrointestinal health and overall well-being.
To ensure the safety and efficacy of its nutraceutical products, Taiyo utilizes Log-5 reduction technology to sterilize its chia ingredients. In addition to Xia Oil, the company offers a range of chia-based products, including white and black chia seeds, as well as micronized chia protein and fiber with standardized particle sizes.
This collaboration between Taiyo and Benexia represents a significant advancement in the functional food industry, providing consumers with a sustainable and high-quality source of essential nutrients. With the extended shelf life and enhanced stability of Chia Oil, individuals can enjoy the health benefits of omega-3 fatty acids and other valuable nutrients for an extended period.
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